The Dolphin, Eastbourne 18th April 2009

This was a very busy "town" pub, absolutely jammed full of people. I stood by the bar as there was nowhere else to go and watched pint after pint being pulled.

Caledonian Raspberry Fool (4.0%): Stupidly sweet, this tastes like it has real fruit in it. Surprisingly it grew on me.
Castle Eden & Cameron's Nimmo's XXXX (4.4%): A decent malty brew.

There were also Thwaites and Harveys beers available.

I took several pictures of this pub but they all have these two men in. No, I've no idea who they are, they were just standing there and wanted to be in the picture.

"Mild Day" The Malt Shovel, Horsham 3rd May 2008

My local mild event for May Mild Month. Lots of milds, lots of CAMRA members, morris dancers and a talk from the Director and Head Brewer at Harvey's brewery.

Arundel Sussex Mild (3.7%): Lovely open malty taste and a very smooth flavour.
Ballards Mildhurst Mild (3.4%): A traditional bitter mild.
Caledonian Deuchars IPA (3.8%): Unpleasant and soapy. Line cleaner or a clever ploy to get everyone drinking mild today.
Charles Wells' Courage Directors (4.8%): Malty well balanced bitter.
Dark Star Over the Moon (3.8%): A sweet mild with a 'best bitter' flavour.
Hepworth's Iron Horse (4.8%): Sweet, light coloured local bitter, not mild.
Marston Moor Matlock Mild (4.0%): Creamy and mellow; doesn't taste this strong.
Moorhouse's Black Cat (3.4%): Slightly more bitter than others; tasty.
Triple fff Pressed Rat and Warthog (3.8%): Almost a spicy taste to this very drinkable dark beer.
Wychwood Hobgoblin (4.5%): Strong and not much like traditional mild.

The talk by Mike Jenner, Director and Head Brewer at Harvey's, gave a good summary of how the brewery has stuck to traditional beers and respects its history, while embracing technology and changing tastes. It got quite technical at times with various salt contents in the water discussed (Lewes water is lower in sodium that London water).

The future at Harvey's sounds exciting with the creation of a microbrewery to use as a testing ground for new ideas and recreations of some historical brews.

CAMRA members from North Sussex, Western Sussex, Brighton and South Downs, Mid Surrey, East Surrey, Croydon and even as far away as West Kent were in attendance as well as the Regional Director.

The pub did themselves proud, a great day with nine fine beers out of ten.

Pic to follow.

Horsham Beer Festival 29th - 30th September 2007

This year saw a larger festival than previously, with three sessions over the weekend.

As usual, I was serving behind the bar for all the sessions, which gave me the opportunity to sample every one of the fifty real ales on offer.

It’s always a great weekend and this year was no exception. I met up with people that I only ever see at the festival but at last I’m beginning to remember their names now, as well as lots of friends from different areas of life.

I had a tough time deciding on my beer of the festival, and in the end feel I have to mention four that particularly stood out. Skinners Betty Stogs was an excellent bitter, Hepworth's Harvest Ale was a good strong hoppy beer, and Essential Beers Festival Special was delightful golden and moorish. Of course the festival would not have been complete without Sarah Hughes Dark Ruby which is one of the best beers on earth (see picture).

After the event, Gareth, the event organiser who runs the Beer Essentials beer shop on East Street in Horsham (see link on the right), told me that about 4,100 pints were sold and only a little beer was left over from the 84 barrels delivered for the event. This is now being sold in the shop.

Acorn Old Moor Porter (4.4%): Traditional porter. Very good.
Adnams Bitter (3.7%): Lovely dry hoppy session bitter.
Archers Farmers Boy (3.8%): A bit sharp with a hint of smokiness.
Arkells Kingsdown Ale (5.0%): Very malt heavy; rounded and smooth.
Arundel Sussex Mild (3.7%): Gorgeous and creamy if a little sweet.
Bateman's Valiant (4.2%): Very pleasant bitter.
Bath Gem (4.1%): Lovely malty bitter. Tastes stronger than it is.
Brains SA (4.2%): Creamy caramelly taste to this bitter. Very good.
Burton Bridge Golden Delicious (3.8%): Mellow and not too strong. A good beer to drink all night.
Caledonian Deuchars IPA (3.8%): Hoppy but weak beer.
Cotleigh Barn Owl (4.5%): Strong with a bitter flavour which continues to the aftertaste.
Cottage Metropolitan (4.7%): Fruity well balanced mellow bitter. Good but not dark coloured as described in the programme notes.
Downton Red Hop (4.3%): Pleasant malty red coloured bitter.
Elgoods Black Dog (3.6%): You’d have to do well to find a better mild than this at this strength. Even people who profess not to like mild were happily consuming pints of it.
Essential Beers Festival (5.0%): As always an excellent pint. One of my favourite beers.
Essential Beers Festival Special (4.2%): This gorgeous beer was made for the festival by blending Dark Star Hophead (which it tastes similar to but a little stronger) and Dark Star Sunburst. Fantastic beer.
Everard's Original (5.2%): Far too much alcohol and not enough flavour.
Exmoor Gold (4.5%): Slightly citrusy golden beer. Very tasty.
Felinfoel Best (3.8%): A delicate hop flavour to this Welsh session bitter.
Fuller's ESB (5.5%): Good flavour which copes with the high alcohol content.
Garton's Liquid Lobotomy (8.0%): A challenging black beer with a smooth start and tangy aftertaste.
Goddard's Ducks Folly (5.0%): Caramelly strong bitter.
Green Jack Ripper (8.5%): Excellent sweet strong beer with enough flavour to carry the alcohol.
Hadrian and Borders Gladiator (3.8%): Very malty red bitter with a crisp hoppy finish.
Hampshire Pink Elephant (5.4%): Unusual beer with a hint of the taste of red wine but no pink colour. Somehow this was voted “Beer of the festival” by drinkers over the weekend.
Hart Ice Maiden (4.0%): Pleasant bitter but with no distinguishing features.
Harviestoun Ptarmigan (4.5%): Very pleasant beer with a light spicy and zesty flavour.
Hepworth's Harvest Ale (4.5%): An excellent beer with a sharp hop taste. Almost tastes like an IPA.
Hogs Back HBB (3.7%): Mellow citrusy tones to this pleasant bitter.
Hop Back Entire Stout (4.5%): A very palatable and easy drinking stout.
Leyden Black Pudding (3.9%): Lovely creamy well balanced mild.
Moorhouse's Black Cat Mild (3.4%): Tasty mild with a mellow roasted malt flavour.
Oakham JHB (3.8%): Very fresh and citrusy beer with bitter undertones.
Oakleaf Green Gold (4.3%): Pleasant ‘chewy’ hoppy golden coloured bitter.
Old Bear Hibernator (5.0%): Seriously smoky dark beer.
Orkney Dark Island (4.6%): Dark Scottish beer with a chocolatey burnt malt taste.
Palmers Copper Ale (3.7%): Pleasant and hoppy beer.
Ringwood Fortyniner (4.9%): Tasty strong bitter.
St Austell Proper Job (4.5%): Very sweet bitter.
Sarah Hughes Dark Ruby (6.0%): Wonderful. I always look forward to drinking as much as possible of this mild at this festival. One of my favourites.
Sharp's Doom Bar Bitter (4.0%): Well balanced bitter with a good hop taste and hints of caramelly malt.
Skinners Betty Stogs (4.0%): The name put me off a bit but this was a delicious fruity hoppy bitter. An excellent find.
Thornbridge Jaipur IPA (5.9%): A lovely delicate IPA with a big hop and honey taste.
Timothy Taylor Golden Best (3.5%): Darker than most golden beers, this was thick tasting and disappointing.
Titanic Stout (4.5%): Lovely dark, bitter, roasty stout.
Wadworth 6X (4.3%): Fresh and fruity; well balanced.
Welton's Percy Bysshe (7.0%): This tastes like it’s got apples or some other fruit in it, and is good but a little strong with a strange murky brown colour.
Westerham British Bulldog (4.3%): Smells of roasted malt and tastes like excellent bitter.
Wickwar Autumnale (4.5%): A hint of burnt flavour to this popular yet thick dark bitter.
Wells and Youngs Waggledance (5.0%): Warming honey tones with some hoppiness are present in this strong bitter.

The Shakespeare, Durham 19th August 2007

On holiday in Durham and determined to try a few of the local pubs. The people I was with seemed sure that this was the place for us.


Everard's Tiger (4.2%): Pretty strong flavoured with a tangy hop taste, better when it warmed up a bit.
Caledonian 80/- (4.2%): Bitter with a warm malty taste in spite of being served so cold.
Caledonian Deuchars IPA (3.8%): Distinctive complex hoppy taste.

All the beers were served far too cold for my taste which was a shame as they might otherwise have been good.

An interesting old fashioned pub with several small rooms and a very unprepossessing frontage. The staff were great, the pub was lively and the singing was raucous once it got late!

Lewes Beer Festival 23rd June 2007

As I’m now on the mend from my head injury and allowed to drink again, I was able to use my ticket to the CAMRA beer festival in Lewes.

Arriving on the Saturday after a sell-out Friday there were only 35 beers left, which I didn’t think was very well organised. Some ran out before I got to them but I managed to try all the others, 30 in total.

1648 Original (3.9%): Tasty standard bitter. 3
1648 Signature (4.4%): Very dry and a little on the insipid side. 3
Arundel ASB (4.5%): Very malty rounded tasting bitter. 3
Arundel Sussex Gold (4.2%): Interesting light fruity beer. 3
Arundel Sussex Mild (3.7%): Warm, creamy tasting mild. Lovely. 4
B&T Black Dragon Mild (4.3%): Gorgeous smooth rich mild. 4
Bushy Castletown Bitter (3.5%): Tasty, citrusy bitter with a light colour. 3
Bushy Manx Export Bitter (3.8%): Rather unexciting bitter but with a hint of hoppiness. 3
Caledonian XPA (4.3%): Not terribly pleasant bitter pale beer. 3
Custom Beers Chinook (4.2%): Sweet, fruity bitter with a tangy flavour. 3
Custom Beers Quality of Life (4.5%): Hoppy, smooth and tastes pretty strong. 3
Dark Star Mild for May (3.6%): Spicy, tasty mind, a decent drink. Why is it only available in May? 3
Dark Star Summer Meltdown (4.8%): Gingery, fruity light hoppy beer with strong grapefruit tones. 3
Elgood's Cambridge Bitter (3.8%): Excellent dry tasting crisp bitter. 4
Hampshire Wild Thing (4.2%): Incredibly dry, sharp beer. 3
Harvey's Armada Ale (4.5%): Fruity and hoppy in equal measure, unmistakably Harvey's. 4
Harvey's Olympia Golden Ale (4.3%): Just got some before it ran out! Stunningly hoppy. 5
Harvey's Tom Paine (5.5%): Not much of a flavour apart from some caramel, but very strong! 3
Hepworth's Prospect (4.5%): Crisp and hoppy. Nice. 4
King Ace of Ales (4.3%): Interesting tasty hoppy bitter. 3
Ramsgate Gadds No 5 (Best Bitter) (4.4%): Very tasty hoppy bitter. I could drink lots of this. 4
Rectory Dark Knight (4.7%): Pleasant dark bitter with a very strong grapefruit flavour. 3
Rectory Pale Knight (4.7%): Nice light bitter tasting of Goldings hops. 3
Rother Valley Hoppers Ale (4.4%): Not as hoppy as I expected but nevertheless a tasty bitter. 3
Surrey Hills Gilt Complex (4.6%): Delicious, warm and well balanced, with hop flavour. 4
Surrey Hills Shere Drop (4.2%): Not as good as I remember, but a pleasant light-ish beer. 3
Timothy Taylor Ram Tam (4.3%): Unremarkable until the aftertaste which is hoppy and tasty. 3
Welton's Mild and Bitter (3.5%): Revolting, sour off beer. Yuck. 1
White Fagged Off (3.8%): Not pleasant with a taste reminiscent of wood shavings. I think it's supposed to taste of fag ash. 2
Whitstable East India Pale Ale (4.1%): At last, an IPA which is really hoppy and strong! 4

















My beer of the festival was the local Harvey's Olympia. Fantastic.

I asked to take a picture from the gallery of the hall and was shown up by staff. As I was taking pictures I was yelled at by security and removed from the balcony. I really hope you like the pic as I thought it was going to get me arrested!