Tuesday 27 May 2008

Sherlock Holmes, Dinan, France 27th May 2008

At this very English style pub we found a beer expert who was able to discuss the finer details of French brewing in English, as well as try some interesting beers.

Lancelot Blanche Hermine (4.0%): Sweet, cold light-coloured beer with an elderflower floral smell.
Lancelot Bonnets Rouge (5.5%): Similar to the white, but with a distinct pink colour.
Brasserie Artisanale du Tregor Dremmwel Rousse (6.0%): Lovely malty beer with a definite bitter taste, although stronger, colder and fizzier than the traditional English variety.

We also managed to negotiate a visit to the local brewery, Brasserie Artisanale des Remparts, with tastings and lots of bottles to take home.

A La Truye Qui File, Dinan, France 27th May 2008

Specialist beer research in northern France meant we came here and tried some:

Brasserie Coreff Stout (4.8%): As in the previous pub, this tastes like flat lager, but this time with stout flavouring added. Right consistency, no real flavour.
InBev Leffe Blonde (6.5%): Cold, refreshing and tasteless.

Still remain to be convinced.

Le Fitzcarraldo Pub, Dinan, France 27th May 2008

My eagle-eyed husband spotted a hand pump while on holiday in Brittany, and of course this had to be investigated.

Brasserie Coreff Ambrée (4.7%): A definite malt taste to this brown beer but with the "dead" characteristic of say Newcastle Brown. Like flat lager with malt flavour. Disappointing!

And of course once we'd investigated this pub/bar, the two adjacent establishments needed the same treatment for reasons of equality and fairness.

Saturday 10 May 2008

The Malt Shovel, Horsham 10th May 2008

Popped into my local for some more drinking after a family wedding.

Fuller's London Pride (4.1%): Pleasant and refreshing bitter without a strong flavour.
Hepworth's Pullman's First Class Ale (4.2%): A disappointment from this usually excellent brewer. An unpleasant hop taste.
Wadworth 6X (4.3%): Nicely balanced strong ale. Lovely.

Pic to follow.

Saturday 3 May 2008

"Mild Day" The Malt Shovel, Horsham 3rd May 2008

My local mild event for May Mild Month. Lots of milds, lots of CAMRA members, morris dancers and a talk from the Director and Head Brewer at Harvey's brewery.

Arundel Sussex Mild (3.7%): Lovely open malty taste and a very smooth flavour.
Ballards Mildhurst Mild (3.4%): A traditional bitter mild.
Caledonian Deuchars IPA (3.8%): Unpleasant and soapy. Line cleaner or a clever ploy to get everyone drinking mild today.
Charles Wells' Courage Directors (4.8%): Malty well balanced bitter.
Dark Star Over the Moon (3.8%): A sweet mild with a 'best bitter' flavour.
Hepworth's Iron Horse (4.8%): Sweet, light coloured local bitter, not mild.
Marston Moor Matlock Mild (4.0%): Creamy and mellow; doesn't taste this strong.
Moorhouse's Black Cat (3.4%): Slightly more bitter than others; tasty.
Triple fff Pressed Rat and Warthog (3.8%): Almost a spicy taste to this very drinkable dark beer.
Wychwood Hobgoblin (4.5%): Strong and not much like traditional mild.

The talk by Mike Jenner, Director and Head Brewer at Harvey's, gave a good summary of how the brewery has stuck to traditional beers and respects its history, while embracing technology and changing tastes. It got quite technical at times with various salt contents in the water discussed (Lewes water is lower in sodium that London water).

The future at Harvey's sounds exciting with the creation of a microbrewery to use as a testing ground for new ideas and recreations of some historical brews.

CAMRA members from North Sussex, Western Sussex, Brighton and South Downs, Mid Surrey, East Surrey, Croydon and even as far away as West Kent were in attendance as well as the Regional Director.

The pub did themselves proud, a great day with nine fine beers out of ten.

Pic to follow.